Room bookings | Catering | Lunch Menu 5th Floor Restaurant
Document Actions

TERRACE 5    Weekly  Menu

Monday 4th

Tuesday 5th

Wednesday 6th

Thursday 7th

Friday 8th

December 2017

Originals Counter

Mains From £3.85

Chicken shawarma,

Lamb yakhnet or

Vegetable yajhnet

fatoush salad

batataharra

moujadara & lebanese

 

Organic penne or fusilli pasta with Neapolitan sauce, pesto & mushroom sauce or roast vegetable pasta bake. served with

Parmesan shavings, garlic & herb crumb, marinated olives & Italian Salad

Garlic & rosemary chicken or mushroom & brie stuffed yorkshire pudding. roasted potatoes, roasted root vegetables, green cabbage with crusted garlic crumb

Southern fried chicken , hot & spicy wings, cajun fishcake , tofu burger, southern fried tomato, corn bread , cajun corn on the cob, spicy potato wedges, corn salsa , onion chutney, sweet chilli dip

Battered hake, vegetable pie & mash, sausage in batter.

Grilled hake with roasted tomato sauce, chunky chips, mushy peas, gravy, mash potato, beans, picked onions & gherkins

Food Market Counter

From £4.50

Sticky tabasco 2 piece chicken served with 2 sides

 

 

Sides

Fries & Coleslaw

Mezze box, lamb kofta or falafel, houmous, peppers, greek salad or tomato & cucumber, salad

 

Ramen Bar

A selection of udon noodles, pea shoots, spring onion topped with protein including  Soy glazed chicken, shredded duck or smoked tofu and vegetable broth

 

Roasted pork with crackling & apple sauce served in brioche bun with 2 sides

 

Sides

Wedges, Slaw or Mixed salad

Tandoori  2 piece chicken served with 2 sides

 

 

Sides

Fries, Slaw or Mixed salad

Salad Bar Counter

£2.25 Small

£3.15 Large

Greek salad, houmous, crispy pittas, olives, cos lettuce, marinated vegetables, chef’s salad. nuts, seeds, grains & dressings

Caesar salad, olives, garlic croutons, roasted red pepper & feta salad, wheatberry, apple & broccoli salad, chef’s salad. nuts, seeds, grains & dressings

Kale & quinoa salad, potato & garlic salad, broccoli & red onion tart, cherry tomato & cucumber salad, chef salad. nuts, seeds, grains & dressings

Tabbouleh salad,  grated carrot & beetroot salad, sweetcorn & pepper salad, grilled haloumi & roast vegetable salad, chef’s salad, nuts, seeds, grains & dressings

Potato salad with mayonnaise & chives, green beans & sesame seed salad, basil & apricot salad, chef’s salad, nuts, seeds, grains & dressings

Soup Station

£1.50 small

£2.00 large

Broccoli Soup , served with croutons

Roasted red pepper & tomato served with croutons

Broccoli & blue cheese, served with croutons

Mushroom soup, served with croutons

Minestrone soup, served with croutons

 

Pizza

Selection of stone bake & Wholemeal bases

Slice from £2.75

Meal Deal £4.50

Pepperoni

Chicken Tikka

Mix Pepper

 

 

 

Pizza slice, fries & Rocket & Parmesan Salad

Margarita

Chicken Tikka

Spicybeef

 

 

 

Pizza slice, fries & slaw

Pepperoni

Mushroom & Sweetcorn

BBQ Chicken

 

 

 

Pizza slice, fries & slaw

Spicybeef

Chicken Tikka

Spicy vegetable

 

 

 

Pizza slice, fries & slaw

Pepperoni

Chicken & Mozzarella

Margarita

 

 

 

Pizza slice, fries & slaw

Grab & Go Counters

Tomato, basil gnocchi

slow roast tomato & rocket

 

Pesto Tagliatelle with roasted vegetables

 

Thai green chicken curry

 

Thai fishcakes with chilli sauce & turmeric rice

 

Moroccan Meatball with Rice

 

Smoked tofu ramen

 

Soy glazed chicken ramen

 

Falafel with cous cous

 

Mac & cheese

 

2pc BBQ Chicken

 

Organic penne with roasted vegetable (Perch)

 

Organic Pasta Beef Bolognese with Roast Tomatoes

 

Thai red chicken curry with Rice

 

Sweet Chilli & Garlic Tofu Noodle Pot

Ham Hock Carbonara Gnocchi

 

Teriyaki Chicken Noodle Pot

Szechuan Chicekn Noodle Pot

 

Stir Fried Vegetable Noodle Pot

 

Mushroom Gnocchi Carbonara

 

Vegetable pasta bake with Tomato Sauce

 

All Dishes are planned but may change due to product availability; please check our daily menus on our social media pages and in the restaurant.